Our company relies on the technical achievements of Qi Lu University of Technology (Shandong Academy of Sciences). We use innovative methods like multi-enzyme catalysis for production, ensuring high product quality and efficiency.

We produce a variety of products including trehalose, allulose, ursodeoxycholic acid, and many food nutritional fortifiers. These products meet different market demands and have broad application prospects.

Our R & D team has 7 people with intermediate and senior titles or above. We also hire professors as technical consultants. With continuous R & D investment, we can develop new and improved products.